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5 Beneficios de la carne roja

5 Benefits of red meat

julio 14, 2020

Hello MeatLovers, a short article, but necessary.

What is red meat?

Red meat is called all meat that has a reddish color in its raw form (due to the concentration of myoglobin). Some red dogs:

  • veal
  • duck
  • goose
  • ox
  • bull


5 Benefits of consuming red meat (there are more).

As always we recommend the consumption of organic meat (click to read more about organic products):

  1. Proteins easy to assimilate by the body, helps preserve muscle
  2. Source of iron, zinc and vitamins, helps prevent anemia
  3. Source of essential amino acids
  4. Source of phosphorus, strengthens bone health
  5. Does not generate allergy

 



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